Canjica is the white de-germed whole maize kernel. It is also the name for Brazilian sweet dish that is associated with the winter festivals (Festas Juninas).
The canjica dish is a porridge or corn mush made with canjica, the white de-germed whole maize kernel, cooked with milk, sugar and cinnamon until tender.
Learn how to grow really fresh, tasty organic vegetables even if you live in a small apartment. The vegetables bought in supermarket will never match those that you grow yourself. They will be fresher, healthier and tastier, and compared to store-bought organic vegetables, they will be much, much cheaper. To learn more, Click Here!
All pages of The Flowering Garden are governed by the GNU Free Documentation License and may be printed out for use as long as derivative works observe the same license. No other form of reproduction is permitted without the written permission of The Flowering Garden. All third-party photographs may be reused only according to the licensing terms as specified. This is a Christian-run site. To know our belief, click on Introducing God.
